Tried the Peppermill on Sunday morning for Breakfast and came away quite impressed and happy.
I had two eggs scrambled with sausage, hash browns (seemed to be homemade in a home fry kind of way), and a biscuit. Cindy went with the Blueberry pancakes. As usual we split the two meals to get a wider range of tastes.
Everything was good and warm. Service was excellent. Blueberries for the pancakes were actually a warm sauce as the pancakes were straight up buttermilk. Combining the sauce with the warm syrup they provided produced a nice taste. All in all a strong recommendation for breakfast at the Peppermill!
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